KH Kharve® Filleting Knife Flexible Yellow 20cm

The KH Kharve® Filleting Knife Flexible Yellow 20cm is designed for precision cutting, filleting and portioning in professional kitchens. Featuring a flexible 20cm blade and highly visible yellow handle, this filleting knife provides excellent control and manoeuvrability when working with fish, meat and other delicate ingredients. Ideal for restaurants, seafood businesses, butchers, catering operations and commercial kitchens.

Key Features

• Precision German Stainless Steel: Forged from high-carbon German stainless steel for exceptional edge retention, maximum corrosion resistance, and long-lasting performance in demanding environments.

• Ultra-Flexible 20cm Blade: Bends fluidly to follow the natural contours of fish and meat, ensuring smooth cuts without tearing delicate tissue or leaving protein behind.

• Hygienic Polypropylene Handle: The textured white handle provides a secure, slip-resistant grip—even when hands are wet or oily.

• HACCP Colour-Coded Compliance: Features a bright white handle ideal for designated prep stations (seafood or dairy), preventing cross-contamination in commercial kitchens.

• Ergonomic Design: Well-balanced balance reduces hand and wrist fatigue during extended prep shifts.

Ideal Applications

• Seafood Preparation: Skinning salmon, filleting whole fish, and cleaning delicate fillets with zero waste.

• Meat & Poultry Trimming: Removing silver skin, deboning poultry, and trimming fat caps off beef, veal, or lamb cuts.

• Commercial Kitchen Use: Perfect for restaurants, catering facilities, fishmongers, butcher shops, and culinary institutes.